Ribs at Nancy's!!

Thanks nancy for the amazing ribs this month! the perfect recipe for all those summer bbq's! also this corn bread recipe is to die for!! its so moist and yummy, you should try it today!




Moist corn bread!
Ingredients

* 1 1/2 cups all-purpose flour
* 3/4 cup sugar
* 1/2 cup yellow cornmeal
* 1 tablespoon baking powder
* 1/2 teaspoon salt
* 1 pinch cayenne pepper (optional add in for heat)
* 1 1/4 cups half-and-half cream or milk
* 2 large eggs, slightly beaten
* 1/3 cup oil (use vegetable or olive oil)
* 4 tablespoons melted butter

Directions

1. Set oven to 350 degrees F.
2. Set oven rack to second-lowest position.
3. Butter an 8 x 8-inch square baking dish.
4. In a large bowl mix together flour with sugar, cornmeal, baking powder and salt.
5. In another bowl whisk together half and half cream or milk, eggs, oil and melted butter; add to the flour mixture and stir with a wooden spoon until just combined.
6. Transfer to baking dish.
7. Bake for 35 minutes or until the the cake tests done.




Amazing ribs!
2 cups brown sugar
Large Rack of Pork Ribs

Fill pot full of water add ribs and sugar, simmer for 2 hrs on low. Baste with BBQ sauce on grill for a few minutes.

BBQ SAUCE
32 oz ketchup
10 oz Whortcheshire Sauce
1/2 cup lemon juice
2 cups brown sugar
2 oz liquid smoke
garlic salt (to taste)
Cheyenne pepper (to taste)

Simmer for at least 30-45 minutes

Next months dinner is at Jessica's house, make sure you check out the facebook page to find out date and time! hope to see you all there!