the best dinner yet! at makenzies!

you missed out if you didnt make it to makenzies dinner. we sat on her beautiful back patio and enjoyed hours or yummy food and great conversation. and the salmon she made was to die for, along with our appetizer kabobs and cheesy biscuits. (ill add the recipes whenever i get them:)

this was our yummy strawberry limeade

nancy brought these healthy and delicious kabobs

these were kim's yummy cheese rolls that tasted better than red lobsters!

the amazing salmon makenzie prepared

i brought these home made mashed potatoes, one of my favorite sides
(theyre also really easy, and pretty quick)
potatoes (i do about one for every person)
cream
butter
salt

i wash then chop the potatoes into big chunks. you can leave the skin on or peel it off. i like mine on because it adds more texture. boil them in a large pot of water until you can crush them with a fork. (nancy boils hers in chicken broth for extra flavor). strain the potatoes and add as much salt and butter as you like. pour the cream in until they are moist enough. eat immediately or refrigerate. if i reheat i usually add a little extra milk or something so they arent too dry.

makenzie also made this peach trifle! so pretty and tastey